The Winery Cayuga Ridge Estate of Finger Lakes of New York
The Winery Cayuga Ridge Estate is one of the best wineries to follow in Finger Lakes.. It offers 12 wines for sale in of Finger Lakes to come and discover on site or to buy online.
Looking for the best Winery Cayuga Ridge Estate wines in Finger Lakes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cayuga Ridge Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cayuga Ridge Estate wines with technical and enological descriptions.
How Winery Cayuga Ridge Estate wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of brazilian feijoada, broccoli gratin or aiguillettes of duck with auvergne blue cheese.
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
How Winery Cayuga Ridge Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ideas for savoury pancake toppings, pan-fried potatoes with smoked salmon and rosemary or vegan leek and tofu quiche.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Finger Lakes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cayuga Ridge Estate.
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
For the first time in our history, join us in New York this Saturday 18 June and share the unmissable experience of the Decanter Fine Wine Encounter in one of the best cities in the world. Decanter Fine Wine Encounter NYC is taking over the 60th floor Bay Room at Manhatta in Manhattan for an incredible day of wine tasting, featuring over 50 prestigious wine producers, showcasing over 200 fine wines and hosting four sensational masterclasses. Want to know what you absolutely can’t miss? Here’s ou ...
The Sotheby’s New York sale of Bourbon and Rye Whiskey, held at the weekend, combined two significant collections of American whiskey, with almost 100% of lots sold and 75% of them selling for above their pre-sale high estimates. The top spot for the most expensive lot in the auction went to a bottle of LeNell’s Red Hook Rye 24 Year Old Barrell #4, which sold for $43,750, double its pre-sale high estimate and making it the joint most valuable bottle of rye whiskey ever sold at auction. The sum w ...
Screaming Eagle, Harlan Estate, Mayacamas and Spottswoode are among the major names featured in the Napa Valley Library Wine Auction via Sotheby’s. More than 50 lots have been assembled for the sale, which began online this week and will culminate in a live auction on 5 February in New York. Organised in partnership with trade body Napa Valley Vintners, the auction includes vintages back to 1978 and wines have been sourced direct from winery cellars. One rare lot involves a magnum of each of Scr ...
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.