Winery MontecoreCopertino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Copertino from the Winery Montecore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Copertino of Winery Montecore in the region of Puglia is a powerful.
Food and wine pairings with Copertino
Pairings that work perfectly with Copertino
Original food and wine pairings with Copertino
The Copertino of Winery Montecore matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef coarse salt, pasta with chicken and curry or imene's tunisian ojja.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Informations about the Winery Montecore
The Winery Montecore is one of of the world's great estates. It offers 12 wines for sale in the of Copertino to come and discover on site or to buy online.
The wine region of Copertino
DOC of Salento (southern Apulia, 1976) on clay and iron-rich terra rossa soils over calcareous tuff, hot Mediterranean climate. Negroamaro is the signature red (>=70%): deep and full-bodied with notes of plum, black cherry, blackberry, tobacco, tar, and blood orange peel, firm tannins and fine acidity — ferrous mineral note from the soils. Malvasia Nera (up to 30%) adds roundness and floral notes. Riserva after 2 years of aging.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
