Winery MontecapponeTabano Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Tabano Bianco of the Winery Montecappone is in the top 60 of wines of Marche.
Taste structure of the Tabano Bianco from the Winery Montecappone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tabano Bianco of Winery Montecappone in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tabano Bianco of Winery Montecappone in the region of Marche often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Tabano Bianco
Pairings that work perfectly with Tabano Bianco
Original food and wine pairings with Tabano Bianco
The Tabano Bianco of Winery Montecappone matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with tuna (real italian recipe), zucchini and goat cheese quiche or baguette filled with saint moret and ham.
Details and technical informations about Winery Montecappone's Tabano Bianco.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Last vintages of this wine
The best vintages of Tabano Bianco from Winery Montecappone are 2018, 2019, 2015, 2014 and 0.
Informations about the Winery Montecappone
The Winery Montecappone is one of of the world's greatest estates. It offers 29 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
