Winery Monte da PenhaReserva Fino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva Fino from the Winery Monte da Penha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Fino of Winery Monte da Penha in the region of Alentejano is a powerful.
Food and wine pairings with Reserva Fino
Pairings that work perfectly with Reserva Fino
Original food and wine pairings with Reserva Fino
The Reserva Fino of Winery Monte da Penha matches generally quite well with dishes of beef, pasta or veal such as recipes of baked marrow bones, spaghetti with "favouilles" (curries) or sliced endives with ham.
Details and technical informations about Winery Monte da Penha's Reserva Fino.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserva Fino from Winery Monte da Penha are 2004, 0, 2003
Informations about the Winery Monte da Penha
The Winery Monte da Penha is one of of the world's greatest estates. It offers 13 wines for sale in the of Portalegre to come and discover on site or to buy online.
The wine region of Portalegre
The wine region of Portalegre is located in the region of Alentejo of Alentejano of Portugal. Wineries and vineyards like the Domaine Tapada do Chaves or the Domaine Tapada do Chaves produce mainly wines red, white and pink. The most planted grape varieties in the region of Portalegre are Tempranillo, Touriga nacional and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Portalegre often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
