The Domaine de Montgilet is one of the world's great estates. It offers 31 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Domaine de Montgilet wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Montgilet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Montgilet wines with technical and enological descriptions.
How Domaine de Montgilet wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of cucumber pie, vegan leek and tofu quiche or milanese cutlets like in italy.
On the nose the white wine of Domaine de Montgilet. often reveals types of flavors of oaky, minerality or honey and sometimes also flavors of non oak, earth or oak. In the mouth the white wine of Domaine de Montgilet. is a with a nice freshness.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Domaine de Montgilet wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with pepper, tajine of mutton or pork stew with bacon and cream.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Domaine de Montgilet wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of seven o'clock leg of lamb, steamed pork chops or rabbit with cider and apples.
In the mouth the sparkling wine of Domaine de Montgilet. is a powerful with a nice vivacity and a fine and pleasant bubble.
A pleasant scent most commonly associated with the world of flowers.
How Domaine de Montgilet wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of caramelized beef with onions, beef tagine with vegetables or rabbit italian style.
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Montgilet.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
