The Winery Monestir del Tallat is one of the best wineries to follow in Costers del Segre.. It offers 6 wines for sale in of Costers del Segre to come and discover on site or to buy online.
Looking for the best Winery Monestir del Tallat wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monestir del Tallat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monestir del Tallat wines with technical and enological descriptions.
How Winery Monestir del Tallat wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, tagliatelle with shrimps or breaded veal cutlets.
In the mouth the red wine of Winery Monestir del Tallat. is a powerful with a nice freshness.
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
In the mouth of Costers del Segre is a powerful with a nice freshness. We currently count 61 estates and châteaux in the of Costers del Segre, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Costers del Segre go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monestir del Tallat.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
