
Winery Molly's CradleMolly May Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Molly May Shiraz from the Winery Molly's Cradle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Molly May Shiraz of Winery Molly's Cradle in the region of Australie du Sud-Est is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Molly May Shiraz
Pairings that work perfectly with Molly May Shiraz
Original food and wine pairings with Molly May Shiraz
The Molly May Shiraz of Winery Molly's Cradle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of slow-cooked fillet of beef, lamb with vermicelli or oven roasted rabbit with mustard.
Details and technical informations about Winery Molly's Cradle's Molly May Shiraz.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Molly May Shiraz from Winery Molly's Cradle are 0
Informations about the Winery Molly's Cradle
The Winery Molly's Cradle is one of of the world's great estates. It offers 17 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Smoked white
See sauvignon.














