Winery Molly's Cradle - Molly May Pinot Grigio

Winery Molly's CradleMolly May Pinot Grigio

The Molly May Pinot Grigio of Winery Molly's Cradle is a white wine from the region of Australie du Sud-Est.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Molly May Pinot Grigio from the Winery Molly's Cradle

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Molly May Pinot Grigio of Winery Molly's Cradle in the region of Australie du Sud-Est is a .

Details and technical informations about Winery Molly's Cradle's Molly May Pinot Grigio.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Impératriz

Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.

Informations about the Winery Molly's Cradle

The winery offers 14 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Australie du Sud-Est
Find the Winery Molly's Cradle on Twitter

The Winery Molly's Cradle is one of of the world's great estates. It offers 17 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 65000 of of Australia wines
In the top 10000 of of Australie du Sud-Est wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

The word of the wine: Pressing

Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).

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