
MJG BRIU - Domaine de VézianAdrien Banyuls Tradition Doux Naturel
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Adrien Banyuls Tradition Doux Naturel
Pairings that work perfectly with Adrien Banyuls Tradition Doux Naturel
Original food and wine pairings with Adrien Banyuls Tradition Doux Naturel
The Adrien Banyuls Tradition Doux Naturel of MJG BRIU - Domaine de Vézian matches generally quite well with dishes of beef or mature and hard cheese such as recipes of spanish stew (cocido) or comté cheese cake-flan.
Details and technical informations about MJG BRIU - Domaine de Vézian's Adrien Banyuls Tradition Doux Naturel.
Discover the grape variety: Vespolina
Structured, aromatic reds with a deep ruby colour, firm tannins and a dense palate showing cherry, raspberry, black pepper, spices and balsamic alpine notes. Fine ageing potential in the Piedmontese style. A traditional component of blends with Nebbiolo in Ghemme DOCG and Gattinara DOCG, it defines the great reds of the Novarese.
Informations about the MJG BRIU - Domaine de Vézian
The MJG BRIU - Domaine de Vézian is one of of the world's great estates. It offers 77 wines for sale in the of Banyuls to come and discover on site or to buy online.
The wine region of Banyuls
AOC natural sweet wine of the Catalan Côte Vermeille, spectacular schist terrace vineyards facing the Mediterranean. Black Grenache fortified with alcohol (min. 50%, min. 75% in Grand Cru).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.














