The Winery Miret of Catalogne

The Winery Miret is one of the best wineries to follow in Catalogne.. It offers 13 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Miret wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Miret wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Miret wines with technical and enological descriptions.
How Winery Miret wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., parmesan crisps or fish with madras curry and coconut milk.
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
70,000 ha, 12 appellations. From Cava to great age-worthy crus.
How Winery Miret wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, macaroni and cheese or veal tagine with carrots and dried apricots.
In the mouth the red wine of Winery Miret. is a powerful with a lot of tannins present in the mouth.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Miret.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.