Winery Miguel TorresCordillera Reserva Privada Syrah - Cabernet Sauvignon - Viognier
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Viognier.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Cordillera Reserva Privada Syrah - Cabernet Sauvignon - Viognier
Pairings that work perfectly with Cordillera Reserva Privada Syrah - Cabernet Sauvignon - Viognier
Original food and wine pairings with Cordillera Reserva Privada Syrah - Cabernet Sauvignon - Viognier
The Cordillera Reserva Privada Syrah - Cabernet Sauvignon - Viognier of Winery Miguel Torres matches generally quite well with dishes of beef, lamb or pork such as recipes of beef stew express, shoulder of lamb stuffed with cognac or quiche without pastry.
Details and technical informations about Winery Miguel Torres's Cordillera Reserva Privada Syrah - Cabernet Sauvignon - Viognier.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cordillera Reserva Privada Syrah - Cabernet Sauvignon - Viognier from Winery Miguel Torres are 2007, 2008, 2018
Informations about the Winery Miguel Torres
The Winery Miguel Torres is one of of the world's great estates. It offers 105 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.