Winery Michel ReddeLes Cornets Blanc Fumé de Pouilly
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Cornets Blanc Fumé de Pouilly from the Winery Michel Redde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Cornets Blanc Fumé de Pouilly of Winery Michel Redde in the region of Loire Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Cornets Blanc Fumé de Pouilly of Winery Michel Redde in the region of Loire Valley often reveals types of flavors of grass, vegetal.
Food and wine pairings with Les Cornets Blanc Fumé de Pouilly
Pairings that work perfectly with Les Cornets Blanc Fumé de Pouilly
Original food and wine pairings with Les Cornets Blanc Fumé de Pouilly
The Les Cornets Blanc Fumé de Pouilly of Winery Michel Redde matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of very simple spaghetti carbonara, wok of pointed cabbage with shrimps and lemongrass bo bun style or moroccan veal tagine from hanane.
Details and technical informations about Winery Michel Redde's Les Cornets Blanc Fumé de Pouilly.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Michel Redde
The Winery Michel Redde is one of of the world's greatest estates. It offers 12 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
