Château Bel-AirCuvée Marine Bordeaux Rosé
Pink wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Cuvée Marine Bordeaux Rosé of the Château Bel-Air is in the top 40 of wines of Bordeaux.
Food and wine pairings with Cuvée Marine Bordeaux Rosé
Pairings that work perfectly with Cuvée Marine Bordeaux Rosé
Original food and wine pairings with Cuvée Marine Bordeaux Rosé
The Cuvée Marine Bordeaux Rosé of Château Bel-Air matches generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of lobster and scallops on a bed of leeks, zucchini quiche or kefta.
Details and technical informations about Château Bel-Air's Cuvée Marine Bordeaux Rosé.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Château Bel-Air
The Château Bel-Air is one of of the world's greatest estates. It offers 8 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
