Winery Michel Chevre - Clos de l'Écotard Saumur

Winery Michel ChevreClos de l'Écotard Saumur

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Clos de l'Écotard Saumur of Winery Michel Chevre is a white wine from the region of Saumur of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Clos de l'Écotard Saumur of the Winery Michel Chevre is in the top 60 of wines of Saumur.

Taste structure of the Clos de l'Écotard Saumur from the Winery Michel Chevre

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Clos de l'Écotard Saumur of Winery Michel Chevre in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Clos de l'Écotard Saumur of Winery Michel Chevre in the region of Loire Valley often reveals types of flavors of citrus, apples or quince and sometimes also flavors of minerality, pear or stone.

Details and technical informations about Winery Michel Chevre's Clos de l'Écotard Saumur.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

Clos de l'Écotard Saumur - 2018
In the top 60 of of Saumur wines
Average rating: 3.911110
Clos de l'Écotard Saumur - 2017
In the top 60 of of Saumur wines
Average rating: 411110
Clos de l'Écotard Saumur - 2016
In the top 60 of of Saumur wines
Average rating: 3.71110.50
Clos de l'Écotard Saumur - 2015
In the top 60 of of Saumur wines
Average rating: 3.81110.50
Clos de l'Écotard Saumur - 2014
In the top 60 of of Saumur wines
Average rating: 411110
Clos de l'Écotard Saumur - 2013
In the top 60 of of Saumur wines
Average rating: 3.71110.50
Clos de l'Écotard Saumur - 2012
In the top 60 of of Saumur wines
Average rating: 3.61110.50

The best vintages of Clos de l'Écotard Saumur from Winery Michel Chevre are 2017, 2014, 2018, 2015 and 2016.

Informations about the Winery Michel Chevre

The winery offers 3 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Saumur in the region of Loire Valley

The Winery Michel Chevre is one of of the world's greatest estates. It offers 5 wines for sale in the of Saumur to come and discover on site or to buy online.

Top wine Loire Valley
In the top 15000 of of France wines
In the top 70 of of Saumur wines
In the top 15000 of white wines
In the top 50000 wines of the world

The wine region of Saumur

The wine region of Saumur is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Guiberteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saumur are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saumur often reveals types of flavors of cream, graphite or petroleum and sometimes also flavors of green bell pepper, clove or cranberry.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Saignée (rosé de)

Rosé wine made from a vat of black grapes after a short maceration period.

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