
Winery MedaloniYadkin Valley Signature Series Merlot
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Yadkin Valley Signature Series Merlot of Winery Medaloni in the region of North Carolina often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Yadkin Valley Signature Series Merlot
Pairings that work perfectly with Yadkin Valley Signature Series Merlot
Original food and wine pairings with Yadkin Valley Signature Series Merlot
The Yadkin Valley Signature Series Merlot of Winery Medaloni matches generally quite well with dishes of beef or game (deer, venison) such as recipes of roast beef in a crust or festive chinese fondue.
Details and technical informations about Winery Medaloni's Yadkin Valley Signature Series Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Medaloni
The Winery Medaloni is one of of the world's great estates. It offers 26 wines for sale in the of North Carolina to come and discover on site or to buy online.
The wine region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.













