
Winery McWilliam'sJJ McWilliam Shiraz
This wine is composed of 100% of the grape variety Shiraz/Syrah.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the JJ McWilliam Shiraz from the Winery McWilliam's
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the JJ McWilliam Shiraz of Winery McWilliam's in the region of Australie du Sud-Est is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the JJ McWilliam Shiraz of Winery McWilliam's in the region of Australie du Sud-Est often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with JJ McWilliam Shiraz
Pairings that work perfectly with JJ McWilliam Shiraz
Original food and wine pairings with JJ McWilliam Shiraz
The JJ McWilliam Shiraz of Winery McWilliam's matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, lamb tagine with prunes or grandma melanie's cassoulet.
Details and technical informations about Winery McWilliam's's JJ McWilliam Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of JJ McWilliam Shiraz from Winery McWilliam's are 2018, 2019, 2013, 0 and 2014.
Informations about the Winery McWilliam's
The Winery McWilliam's is one of of the world's great estates. It offers 85 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.














