Winery McWilliam's1877 Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 1877 Shiraz from the Winery McWilliam's
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1877 Shiraz of Winery McWilliam's in the region of Nouvelle-Galles du Sud is a powerful.
Food and wine pairings with 1877 Shiraz
Pairings that work perfectly with 1877 Shiraz
Original food and wine pairings with 1877 Shiraz
The 1877 Shiraz of Winery McWilliam's matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), lamb parmentine with eggplant and spices or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery McWilliam's's 1877 Shiraz.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of 1877 Shiraz from Winery McWilliam's are 2015, 0
Informations about the Winery McWilliam's
The Winery McWilliam's is one of of the world's great estates. It offers 85 wines for sale in the of Canberra District to come and discover on site or to buy online.
The wine region of Canberra District
The wine region of Canberra District is located in the region of Southern New South Wales of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Clonakilla or the Domaine Clonakilla produce mainly wines red, white and pink. The most planted grape varieties in the region of Canberra District are Riesling, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canberra District often reveals types of flavors of cherry, stone or smoke and sometimes also flavors of peach, butter or lime.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
