Winery McPrice MyersBarrel 27 Head Honcho
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Barrel 27 Head Honcho from the Winery McPrice Myers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel 27 Head Honcho of Winery McPrice Myers in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Barrel 27 Head Honcho of Winery McPrice Myers in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Barrel 27 Head Honcho
Pairings that work perfectly with Barrel 27 Head Honcho
Original food and wine pairings with Barrel 27 Head Honcho
The Barrel 27 Head Honcho of Winery McPrice Myers matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, pastasotto pepper merguez (risotto style pasta) or blanquette of rabbit with riesling and chanterelles.
Details and technical informations about Winery McPrice Myers's Barrel 27 Head Honcho.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Barrel 27 Head Honcho from Winery McPrice Myers are 2007, 2008, 2010, 2012 and 2011.
Informations about the Winery McPrice Myers
The Winery McPrice Myers is one of of the world's greatest estates. It offers 47 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
