Winery Mayoral - Monastrell

Winery MayoralMonastrell

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Monastrell of Winery Mayoral is a red wine from the region of Jumilla of Murcie.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Monastrell from the Winery Mayoral

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Monastrell of Winery Mayoral in the region of Murcie is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Mayoral's Monastrell.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Last vintages of this wine

Monastrell - 2019
In the top 100 of of Jumilla wines
Average rating: 3.71110.50
Monastrell - 2018
In the top 100 of of Jumilla wines
Average rating: 3.411100
Monastrell - 2017
In the top 100 of of Jumilla wines
Average rating: 3.311100
Monastrell - 0
In the top 100 of of Jumilla wines
Average rating: 3.311100

The best vintages of Monastrell from Winery Mayoral are 2019, 2018, 2017, 0

Informations about the Winery Mayoral

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
This winery is part of the J. García Carrión.
It is in the top 3 of the best estates in the region
It is located in Jumilla in the region of Murcie

The Winery Mayoral is one of of the world's greatest estates. It offers 9 wines for sale in the of Jumilla to come and discover on site or to buy online.

Top wine Murcie
In the top 20000 of of Spain wines
In the top 3000 of of Jumilla wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Jumilla

The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.


The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

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