Winery Maycas del LimariSumaq Reserva Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Sumaq Reserva Syrah of the Winery Maycas del Limari is in the top 50 of wines of Limarí Valley.
Taste structure of the Sumaq Reserva Syrah from the Winery Maycas del Limari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sumaq Reserva Syrah of Winery Maycas del Limari in the region of Coquimbo is a powerful.
Wine flavors and olphactive analysis
On the nose the Sumaq Reserva Syrah of Winery Maycas del Limari in the region of Coquimbo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Sumaq Reserva Syrah
Pairings that work perfectly with Sumaq Reserva Syrah
Original food and wine pairings with Sumaq Reserva Syrah
The Sumaq Reserva Syrah of Winery Maycas del Limari matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, lamb chops with tarragon cream or duck with vanilla (reunion island).
Details and technical informations about Winery Maycas del Limari's Sumaq Reserva Syrah.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Sumaq Reserva Syrah from Winery Maycas del Limari are 2017, 2016, 0, 2015 and 2014.
Informations about the Winery Maycas del Limari
The Winery Maycas del Limari is one of of the world's greatest estates. It offers 19 wines for sale in the of Limarí Valley to come and discover on site or to buy online.
The wine region of Limarí Valley
Limarí Valley is one of the Northernmost winegrowing regions in Chile, located 200 miles (320km) north of the Chilean capital, Santiago. This location places it at a latitude of 30° South, well beyond the latitudes traditionally associated with winegrowing. To provide context, the equivalent parallel in the Northern Hemisphere passes through Egypt, Iraq and northern Mexico. Despite all of this, Limarí Valley is not Chile's most northerly region; a further 50 miles (80km) north Lies the Elqui Valley.
The wine region of Coquimbo
The Elqui Valley wine region is located 400 kilometers (250mi) North of the Chilean capital, Central-valley/maipo-valley/santiago">Santiago, at the very southern edge of the Atacama Desert. Its latitude of 29° makes it Chile's northernmost wine region, for now at least; the country's determined wine pioneers are now setting their sights as far north as the Atacama. Traditionally the region focused exclusively on producing Chile's trademark brandy, Pisco, but today Elqui Valley vineyards are producing Bright, intensely Aromatic wines, most notably from Sauvignon Blanc and Syrah. As might be expected in an arid, largely uninhabited region surrounded by desert, the valley is hot and Dry making irrigation essential in all vineyards here.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
