
Winery TabaliRoca Madre
This wine generally goes well with poultry, beef or mature and hard cheese.
The Roca Madre of the Winery Tabali is in the top 5 of wines of Limarí Valley.

Wine flavors and olphactive analysis
On the nose the Roca Madre of Winery Tabali in the region of Coquimbo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Roca Madre
Pairings that work perfectly with Roca Madre
Original food and wine pairings with Roca Madre
The Roca Madre of Winery Tabali matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef lark, chicken curry (like in reunion island) or vegetarian quiche with mushrooms and comté cheese.
Details and technical informations about Winery Tabali's Roca Madre.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Roca Madre from Winery Tabali are 2015, 2014, 2013, 2016 and 0.
Informations about the Winery Tabali
The Winery Tabali is one of of the world's greatest estates. It offers 69 wines for sale in the of Limarí Valley to come and discover on site or to buy online.
The wine region of Limarí Valley
Wine valley in northern Chile 20 km from the Pacific, bordering the Atacama. Limestone soils rare in Chile and coastal "Camanchaca" fog bring minerality and tension. Signature Chardonnay in white: fine and mineral with hallmark notes of lemon, white apple, white flowers, soft vanilla and a chalky saline touch, taut long palate — barrel-aged. Brilliant Syrah: spicy and saline near the coast (pepper, black olive), fruity inland.
The wine region of Coquimbo
Chile's northernmost wine region (600 km north of Santiago), covering the Elqui, Limarí and Choapa valleys under a semi-desert climate cooled by the Pacific Camanchaca fog and the Andes. Syrah is the flagship red — intense blackcurrant, blackberry, black pepper, olive and a mineral-saline altitude edge, fine tannins and elegant freshness. Structured Cabernet Sauvignon. Taut Chardonnay and Sauvignon Blanc with citrus notes.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.














