The Winery Matronae of Campania

Winery Matronae
The winery offers 13 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Campania.
It is located in Campania

The Winery Matronae is one of the best wineries to follow in Campanie.. It offers 13 wines for sale in of Campania to come and discover on site or to buy online.

Top Winery Matronae wines

Looking for the best Winery Matronae wines in Campania among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Matronae wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Matronae wines with technical and enological descriptions.

The top white wines of Winery Matronae

Food and wine pairings with a white wine of Winery Matronae

How Winery Matronae wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marinated mussels with parsley, zucchini and goat cheese quiche or chorizo rillettes.

The best vintages in the white wines of Winery Matronae

  • 2018With an average score of 3.70/5
  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Matronae.

  • Pinot Grigio
  • Falanghina

Discovering the wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The region is also famous for the production of Falerno (Falernum), one of the oldest wines in Italy. Although rooted in tradition, today's wines can be Fruity, Young, robust or well-structured.

The top red wines of Winery Matronae

Food and wine pairings with a red wine of Winery Matronae

How Winery Matronae wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of korean bibimbap, tagliatelle with mushrooms or lamb tagine with vegetables and preserved lemons.

The grape varieties most used in the red wines of Winery Matronae.

  • Cabernet Sauvignon
  • Aglianico
  • Merlot

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

The top sparkling wines of Winery Matronae

Food and wine pairings with a sparkling wine of Winery Matronae

How Winery Matronae wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Marie-jeanne (or double magnum)

Bottle with a capacity of 3 litres.

Discover other wineries and winemakers neighboring the Winery Matronae

Planning a wine route in the of Campania? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Matronae.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.