
Winery MatronaeAvignon Falanghina
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Avignon Falanghina from the Winery Matronae
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Avignon Falanghina of Winery Matronae in the region of Campania is a powerful.
Food and wine pairings with Avignon Falanghina
Pairings that work perfectly with Avignon Falanghina
Original food and wine pairings with Avignon Falanghina
The Avignon Falanghina of Winery Matronae matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quick paella, mushroom, bacon and gruyere quiche or christmas boots in knacki.
Details and technical informations about Winery Matronae's Avignon Falanghina.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Informations about the Winery Matronae
The Winery Matronae is one of of the world's greatest estates. It offers 14 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Picpoul
See piquepoul.














