The Winery Matamis is one of the best wineries to follow in Macedonia.. It offers 14 wines for sale in of Macedonia to come and discover on site or to buy online.
Looking for the best Winery Matamis wines in Macedonia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Matamis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Matamis wines with technical and enological descriptions.
How Winery Matamis wines pair with each other generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of tuna lasagna, mushroom and bacon cake or zucchini quiche.
On the nose the sparkling wine of Winery Matamis. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Matamis. is a with a nice freshness.
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South.
The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
There are several PGI-level regional appellations alongside the PDO titles, including Drama, Kavala, Sithonia, Mount Athos and Thessaloniki. A large range of both native and international grape varieties are used for these appellations.
Macedonia is perhaps slightly more Balkan than Mediterranean in terms of landscape. Furthermore, the Climate here has both Mediterranean and continental influences.
The latter manifest in the hot summers and colder winters. This is amplified by the usually mountainous locations of the vineyards, concentrated largely in the western Part of the region on the border of Epirus.
Here, the appellations Amyndaio, Goumenissa and Naoussa produce some of Greece's most popular reds, made from Xynomavro. Further south on the Halkidiki Peninsula, wines bearing the Playes Melitona appellation feature Cabernet Sauvignon, Cabernet Franc and Limnio.
How Winery Matamis wines pair with each other generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of spaghetti with shrimp and cream, salted king's cake with cauliflower or goat cheese and bacon quiche.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
How Winery Matamis wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with mushrooms, lamb mice confit and melting carrots or red mullet fillets in saffron sauce.
Technical name of the tasting.
Planning a wine route in the of Macedonia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Matamis.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
