Winery Masseria AltemuraFiano Salento
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Fiano Salento of the Winery Masseria Altemura is in the top 50 of wines of Salento.
Taste structure of the Fiano Salento from the Winery Masseria Altemura
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiano Salento of Winery Masseria Altemura in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Fiano Salento of Winery Masseria Altemura in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Fiano Salento
Pairings that work perfectly with Fiano Salento
Original food and wine pairings with Fiano Salento
The Fiano Salento of Winery Masseria Altemura matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, spinach and goat cheese quiche or peach and tuna verrine.
Details and technical informations about Winery Masseria Altemura's Fiano Salento.
Discover the grape variety: Calitor
Light, airy reds with a pale, lightly coloured ruby robe, supple tannins and a light palate with moderate acidity, featuring discreet aromas of red fruits and Provençal garrigue notes. Low alcohol. Late-ripening (35 days after Chasselas). Historically recommended in the Vaucluse and the Var, now nearly extinct and preserved in a few Provençal heritage plots. Autochthonous Provençal black variety, once widespread in south-eastern France.
Last vintages of this wine
The best vintages of Fiano Salento from Winery Masseria Altemura are 2019, 2018, 2013, 2016 and 2014.
Informations about the Winery Masseria Altemura
The Winery Masseria Altemura is one of of the world's greatest estates. It offers 19 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
