
Winery Masseria AltemuraZinzula Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
The Zinzula Rosé of the Winery Masseria Altemura is in the top 40 of wines of Salento.
Taste structure of the Zinzula Rosé from the Winery Masseria Altemura
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zinzula Rosé of Winery Masseria Altemura in the region of Puglia is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zinzula Rosé of Winery Masseria Altemura in the region of Puglia often reveals types of flavors of minerality, strawberries or raspberry and sometimes also flavors of honeysuckle, perfume or flint.
Food and wine pairings with Zinzula Rosé
Pairings that work perfectly with Zinzula Rosé
Original food and wine pairings with Zinzula Rosé
The Zinzula Rosé of Winery Masseria Altemura matches generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or appetizers and snacks such as recipes of scallops, pan bagnat or small croissants with smoked salmon (toast).
Details and technical informations about Winery Masseria Altemura's Zinzula Rosé.
Discover the grape variety: Negroamaro
Last vintages of this wine
The best vintages of Zinzula Rosé from Winery Masseria Altemura are 2016, 2020, 2017, 2023 and 2014.
Informations about the Winery Masseria Altemura
The Winery Masseria Altemura is one of of the world's greatest estates. It offers 19 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














