Winery Maso GrenerVigneti delle Dolomiti Bianco
This wine is composed of 100% of the grape variety Sauvignon Blanc.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vigneti delle Dolomiti Bianco from the Winery Maso Grener
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneti delle Dolomiti Bianco of Winery Maso Grener in the region of Trentin-Haut-Adige is a powerful with a nice freshness.
Food and wine pairings with Vigneti delle Dolomiti Bianco
Pairings that work perfectly with Vigneti delle Dolomiti Bianco
Original food and wine pairings with Vigneti delle Dolomiti Bianco
The Vigneti delle Dolomiti Bianco of Winery Maso Grener matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tunisian pasta, gari (cassava flour) with shrimps (africa) or ham and comté quiche.
Details and technical informations about Winery Maso Grener's Vigneti delle Dolomiti Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vigneti delle Dolomiti Bianco from Winery Maso Grener are 2019, 2017, 2015, 2016 and 2018.
Informations about the Winery Maso Grener
The Winery Maso Grener is one of of the world's greatest estates. It offers 6 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.