
Winery Maso GrenerVignaTratta Sauvignon
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the VignaTratta Sauvignon from the Winery Maso Grener
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the VignaTratta Sauvignon of Winery Maso Grener in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with VignaTratta Sauvignon
Pairings that work perfectly with VignaTratta Sauvignon
Original food and wine pairings with VignaTratta Sauvignon
The VignaTratta Sauvignon of Winery Maso Grener matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of leek pie, chicken tagine with apricots and almonds or ramen burger.
Details and technical informations about Winery Maso Grener's VignaTratta Sauvignon.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of VignaTratta Sauvignon from Winery Maso Grener are 2018, 2014, 2015, 2013 and 0.
Informations about the Winery Maso Grener
The Winery Maso Grener is one of of the world's greatest estates. It offers 6 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.














