Winery Maso GrenerPinot Nero Vigneti Dolomiti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pinot Nero Vigneti Dolomiti from the Winery Maso Grener
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero Vigneti Dolomiti of Winery Maso Grener in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Pinot Nero Vigneti Dolomiti
Pairings that work perfectly with Pinot Nero Vigneti Dolomiti
Original food and wine pairings with Pinot Nero Vigneti Dolomiti
The Pinot Nero Vigneti Dolomiti of Winery Maso Grener matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta bolognese, thai coconut chicken with black mushrooms or imene's tunisian ojja.
Details and technical informations about Winery Maso Grener's Pinot Nero Vigneti Dolomiti.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Last vintages of this wine
The best vintages of Pinot Nero Vigneti Dolomiti from Winery Maso Grener are 2019, 0
Informations about the Winery Maso Grener
The Winery Maso Grener is one of of the world's greatest estates. It offers 6 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
