Winery Mas JaneilSans Soufre Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Sans Soufre Rosé from the Winery Mas Janeil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sans Soufre Rosé of Winery Mas Janeil in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Sans Soufre Rosé
Pairings that work perfectly with Sans Soufre Rosé
Original food and wine pairings with Sans Soufre Rosé
The Sans Soufre Rosé of Winery Mas Janeil matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with scamorza and pancetta cheese, quiche with leeks and fresh salmon from flo or bread with cheese and bacon.
Details and technical informations about Winery Mas Janeil's Sans Soufre Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sans Soufre Rosé from Winery Mas Janeil are 2017
Informations about the Winery Mas Janeil
The Winery Mas Janeil is one of of the world's great estates. It offers 31 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
