Winery Celler Mas Eugeni - Vella Lola Blanc

Winery Celler Mas EugeniVella Lola Blanc

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vella Lola Blanc of Winery Celler Mas Eugeni is a white wine from the region of Empordà of Catalogne.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Celler Mas Eugeni's Vella Lola Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Béquignol

Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Vella Lola Blanc - 2019
In the top 100 of of Empordà wines
Average rating: 3.51110.50
Vella Lola Blanc - 2018
In the top 100 of of Empordà wines
Average rating: 3.51110.50
Vella Lola Blanc - 2017
In the top 100 of of Empordà wines
Average rating: 3.411100

The best vintages of Vella Lola Blanc from Winery Celler Mas Eugeni are 2019, 2018, 2017

Informations about the Winery Celler Mas Eugeni

The winery offers 10 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Empordà in the region of Catalogne

The Winery Celler Mas Eugeni is one of of the world's greatest estates. It offers 5 wines for sale in the of Empordà to come and discover on site or to buy online.

Top wine Catalogne
In the top 25000 of of Spain wines
In the top 4000 of of Empordà wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Empordà

The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

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