Winery Celler Mas Eugeni - Fondils Rosato

Winery Celler Mas EugeniFondils Rosato

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fondils Rosato of Winery Celler Mas Eugeni is a pink wine from the region of Catalogne.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery Celler Mas Eugeni's Fondils Rosato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Savatiano

This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.

Informations about the Winery Celler Mas Eugeni

The winery offers 10 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Catalogne

The Winery Celler Mas Eugeni is one of of the world's greatest estates. It offers 5 wines for sale in the of Catalogne to come and discover on site or to buy online.

Top wine Catalogne
In the top 65000 of of Spain wines
In the top 15000 of of Catalogne wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

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