
Winery Vins de TerrerLa Rosa
This wine is a blend of 2 varietals which are the Pinot noir and the Xarello.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with La Rosa
Pairings that work perfectly with La Rosa
Original food and wine pairings with La Rosa
The La Rosa of Winery Vins de Terrer matches generally quite well with dishes of beef, veal or pork such as recipes of homemade italian lasagna, escalope cordon bleu or flamenkuche express.
Details and technical informations about Winery Vins de Terrer's La Rosa.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of La Rosa from Winery Vins de Terrer are 2016, 0, 2015
Informations about the Winery Vins de Terrer
The Winery Vins de Terrer is one of of the world's greatest estates. It offers 6 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Musky
Said of an odor reminiscent of musk.














