Winery Mas BruguiereLes Mûriers Languedoc
White wine
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Mûriers Languedoc from the Winery Mas Bruguiere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Mûriers Languedoc of Winery Mas Bruguiere in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Mûriers Languedoc of Winery Mas Bruguiere in the region of Languedoc-Roussillon often reveals types of flavors of citrus, green apple or white peach and sometimes also flavors of melon, fennel or earth.
Food and wine pairings with Les Mûriers Languedoc
Pairings that work perfectly with Les Mûriers Languedoc
Original food and wine pairings with Les Mûriers Languedoc
The Les Mûriers Languedoc of Winery Mas Bruguiere matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of quiche lorraine, hawaiian pizza or tuscan linguine.
Details and technical informations about Winery Mas Bruguiere's Les Mûriers Languedoc.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Les Mûriers Languedoc from Winery Mas Bruguiere are 2020, 2018, 2017, 2022 and 2021.
Informations about the Winery Mas Bruguiere
The Winery Mas Bruguiere is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Musky
Said of an odor reminiscent of musk.
