Winery Mas BleuSG Blanc Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with SG Blanc Viognier
Pairings that work perfectly with SG Blanc Viognier
Original food and wine pairings with SG Blanc Viognier
The SG Blanc Viognier of Winery Mas Bleu matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of salmon pizza, real swiss fondue or honey chicken wok style.
Details and technical informations about Winery Mas Bleu's SG Blanc Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Winery Mas Bleu
The Winery Mas Bleu is one of of the world's greatest estates. It offers 12 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Musky
Characteristic of the musk smell.
