Winery Mas Blanch I JoveTroballa Garnatxa Negra
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Troballa Garnatxa Negra from the Winery Mas Blanch I Jove
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Troballa Garnatxa Negra of Winery Mas Blanch I Jove in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Troballa Garnatxa Negra of Winery Mas Blanch I Jove in the region of Catalogne often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Troballa Garnatxa Negra
Pairings that work perfectly with Troballa Garnatxa Negra
Original food and wine pairings with Troballa Garnatxa Negra
The Troballa Garnatxa Negra of Winery Mas Blanch I Jove matches generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, lasagne or lamb tagine with onions, purple olives and lemons....
Details and technical informations about Winery Mas Blanch I Jove's Troballa Garnatxa Negra.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Troballa Garnatxa Negra from Winery Mas Blanch I Jove are 2017, 2015, 0, 2018
Informations about the Winery Mas Blanch I Jove
The Winery Mas Blanch I Jove is one of of the world's greatest estates. It offers 16 wines for sale in the of Costers del Segre to come and discover on site or to buy online.
The wine region of Costers del Segre
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
