Winery Mas Belles EauxLanguedoc Grenache Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Languedoc Grenache Blanc from the Winery Mas Belles Eaux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Languedoc Grenache Blanc of Winery Mas Belles Eaux in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Languedoc Grenache Blanc
Pairings that work perfectly with Languedoc Grenache Blanc
Original food and wine pairings with Languedoc Grenache Blanc
The Languedoc Grenache Blanc of Winery Mas Belles Eaux matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of succulent and easy to make beef lasagna, quiche without eggs or pumpkin and bacon pie.
Details and technical informations about Winery Mas Belles Eaux's Languedoc Grenache Blanc.
Discover the grape variety: Malvasia Fina
Structured, aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond and schist mineral notes. Fine ageing potential. A traditional component of Douro DOC and Dão DOC whites and white Port. A Portuguese variety of the Malvasia family, widely grown in north-eastern Portugal.
Last vintages of this wine
The best vintages of Languedoc Grenache Blanc from Winery Mas Belles Eaux are 2018, 2016
Informations about the Winery Mas Belles Eaux
The Winery Mas Belles Eaux is one of of the world's greatest estates. It offers 22 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
