
Winery MarufujiRubaiyat Kôshu
In the mouth this white wine is a .
This wine generally goes well with lean fish and shellfish.
Taste structure of the Rubaiyat Kôshu from the Winery Marufuji
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubaiyat Kôshu of Winery Marufuji in the region of Yamanashi-ken is a .
Wine flavors and olphactive analysis
On the nose the Rubaiyat Kôshu of Winery Marufuji in the region of Yamanashi-ken often reveals types of flavors of tree fruit.
Food and wine pairings with Rubaiyat Kôshu
Pairings that work perfectly with Rubaiyat Kôshu
Original food and wine pairings with Rubaiyat Kôshu
The Rubaiyat Kôshu of Winery Marufuji matches generally quite well with dishes of shellfish or lean fish such as recipes of violet omelette or monkfish tail with coconut milk and curry.
Details and technical informations about Winery Marufuji's Rubaiyat Kôshu.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Rubaiyat Kôshu from Winery Marufuji are 2015, 2014, 0, 2012 and 2016.
Informations about the Winery Marufuji
The Winery Marufuji is one of of the world's greatest estates. It offers 32 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.














