The Winery Martedi of Columbia Valley of Washington

The Winery Martedi is one of the best wineries to follow in Columbia Valley.. It offers 23 wines for sale in of Columbia Valley to come and discover on site or to buy online.
Looking for the best Winery Martedi wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martedi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martedi wines with technical and enological descriptions.
How Winery Martedi wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of ham and cheese macaroni gratin, chicken pie or milanese cutlets like in italy.
On the nose the red wine of Winery Martedi. often reveals types of flavors of oak, black fruit or red fruit and sometimes also flavors of non oak, earth or spices.
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
60% reds. Sought-after gems (Quilceda Creek, Leonetti).
How Winery Martedi wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal tagine with potatoes and olives, carri of shrimps with chillies or endive frichti.
On the nose the white wine of Winery Martedi. often reveals types of flavors of tree fruit, microbio or oak.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Martedi wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with mustard, sauté of veal with olives (corsica) or home-made coq au vin.
On the nose the pink wine of Winery Martedi. often reveals types of flavors of red fruit.
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Martedi.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.