
Domaine MarsoifLe Maison Rouge Bourgogne Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Le Maison Rouge Bourgogne Pinot Noir from the Domaine Marsoif
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Maison Rouge Bourgogne Pinot Noir of Domaine Marsoif in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Le Maison Rouge Bourgogne Pinot Noir
Pairings that work perfectly with Le Maison Rouge Bourgogne Pinot Noir
Original food and wine pairings with Le Maison Rouge Bourgogne Pinot Noir
The Le Maison Rouge Bourgogne Pinot Noir of Domaine Marsoif matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with balsamic sauce, chicken supreme with morels or duck breast with orange sauce.
Details and technical informations about Domaine Marsoif's Le Maison Rouge Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Marsoif
The Domaine Marsoif is one of of the world's greatest estates. It offers 15 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.














