
Winery Marqués de la ConcordiaTapas Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tapas Tempranillo from the Winery Marqués de la Concordia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tapas Tempranillo of Winery Marqués de la Concordia in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tapas Tempranillo of Winery Marqués de la Concordia in the region of Castille often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Tapas Tempranillo
Pairings that work perfectly with Tapas Tempranillo
Original food and wine pairings with Tapas Tempranillo
The Tapas Tempranillo of Winery Marqués de la Concordia matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese fondue, lamb in a crown with spring vegetables or veal escalope (piccata milanese).
Details and technical informations about Winery Marqués de la Concordia's Tapas Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tapas Tempranillo from Winery Marqués de la Concordia are 2019, 2015, 2014, 0 and 2018.
Informations about the Winery Marqués de la Concordia
The Winery Marqués de la Concordia is one of of the world's great estates. It offers 47 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.














