
Winery Markus AltenburgerJois Steinäcker Blaufränkisch
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Jois Steinäcker Blaufränkisch from the Winery Markus Altenburger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jois Steinäcker Blaufränkisch of Winery Markus Altenburger in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Jois Steinäcker Blaufränkisch
Pairings that work perfectly with Jois Steinäcker Blaufränkisch
Original food and wine pairings with Jois Steinäcker Blaufränkisch
The Jois Steinäcker Blaufränkisch of Winery Markus Altenburger matches generally quite well with dishes of beef, pasta or poultry such as recipes of beef pot au feu (grandma's style), tagliatelle with carbonara or aïoli.
Details and technical informations about Winery Markus Altenburger's Jois Steinäcker Blaufränkisch.
Discover the grape variety: Thompson seedless
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Jois Steinäcker Blaufränkisch from Winery Markus Altenburger are 0
Informations about the Winery Markus Altenburger
The Winery Markus Altenburger is one of of the world's great estates. It offers 35 wines for sale in the of Neusiedlersee to come and discover on site or to buy online.
The wine region of Neusiedlersee
The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.














