Winery Adega Cooperativa de VidigueiraNauta Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Nauta Tinto of the Winery Adega Cooperativa de Vidigueira is in the top 40 of wines of Alentejo.
Taste structure of the Nauta Tinto from the Winery Adega Cooperativa de Vidigueira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nauta Tinto of Winery Adega Cooperativa de Vidigueira in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Nauta Tinto
Pairings that work perfectly with Nauta Tinto
Original food and wine pairings with Nauta Tinto
The Nauta Tinto of Winery Adega Cooperativa de Vidigueira matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of lamb, lamb tagine with apricots (morocco) or roast veal with milk and rosemary.
Details and technical informations about Winery Adega Cooperativa de Vidigueira's Nauta Tinto.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Nauta Tinto from Winery Adega Cooperativa de Vidigueira are 2016, 2017, 0, 2015 and 2018.
Informations about the Winery Adega Cooperativa de Vidigueira
The Winery Adega Cooperativa de Vidigueira is one of of the world's great estates. It offers 70 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
