Winery MargerumColson Canyon Vineyard Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Colson Canyon Vineyard Syrah from the Winery Margerum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colson Canyon Vineyard Syrah of Winery Margerum in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Colson Canyon Vineyard Syrah of Winery Margerum in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Colson Canyon Vineyard Syrah
Pairings that work perfectly with Colson Canyon Vineyard Syrah
Original food and wine pairings with Colson Canyon Vineyard Syrah
The Colson Canyon Vineyard Syrah of Winery Margerum matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, lamb tagine with prunes and dried fruits or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery Margerum's Colson Canyon Vineyard Syrah.
Discover the grape variety: Côt
Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.
Last vintages of this wine
The best vintages of Colson Canyon Vineyard Syrah from Winery Margerum are 2011, 2010
Informations about the Winery Margerum
The Winery Margerum is one of of the world's great estates. It offers 63 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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