
Winery Marco RealMarco Real de Barras Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Marco Real de Barras Crianza from the Winery Marco Real
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marco Real de Barras Crianza of Winery Marco Real in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Marco Real de Barras Crianza
Pairings that work perfectly with Marco Real de Barras Crianza
Original food and wine pairings with Marco Real de Barras Crianza
The Marco Real de Barras Crianza of Winery Marco Real matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, pasta with vegetables or small stuffed provençal dishes.
Details and technical informations about Winery Marco Real's Marco Real de Barras Crianza.
Discover the grape variety: Regent
Richly coloured and structured reds with a deep purple colour and supple tannins, on aromas of blackcurrant, blackberry, plum, spices and discreet herbal notes. Round palate, fruity finish. A disease-resistant hybrid (downy and powdery mildew), it produces modern organic reds in Germany (Rheinhessen, Palatinate), Switzerland, Belgium and the Netherlands. Created in 1967 at Geilweilerhof by Gerhardt Alleweldt.
Last vintages of this wine
The best vintages of Marco Real de Barras Crianza from Winery Marco Real are 0, 2015
Informations about the Winery Marco Real
The Winery Marco Real is one of of the world's great estates. It offers 56 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.














