
Winery Marco ColicchioDelica Cinquanta Filari
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Delica Cinquanta Filari from the Winery Marco Colicchio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Delica Cinquanta Filari of Winery Marco Colicchio in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Delica Cinquanta Filari
Pairings that work perfectly with Delica Cinquanta Filari
Original food and wine pairings with Delica Cinquanta Filari
The Delica Cinquanta Filari of Winery Marco Colicchio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with foie gras, zucchini quiche or tomato tartar.
Details and technical informations about Winery Marco Colicchio's Delica Cinquanta Filari.
Discover the grape variety: Bicane
Simple, lively dry whites with a pale golden robe, a supple palate with preserved acidity, and undemonstrative aromas of citrus and white flowers. Vigorous and productive, once distilled in Cognac. Now marginal but preserved in Cognaçais varietal collections, a witness to Charentes heritage. French autochthonous variety from the South-West, father of Admirable de Courtiller via a cross with Chasselas.
Last vintages of this wine
The best vintages of Delica Cinquanta Filari from Winery Marco Colicchio are 0
Informations about the Winery Marco Colicchio
The Winery Marco Colicchio is one of of the world's greatest estates. It offers 5 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Pitting (acetic)
Synonymous with acescence.













