Winery Marco ColicchioDe Li Rosso

wine of Castelli Romani of Lazio of Italy

The De Li Rosso of Winery Marco Colicchio is a wine from the region of Castelli Romani of Lazio.
This wine generally goes well with
The De Li Rosso of the Winery Marco Colicchio is in the top 0 of wines of Castelli Romani.

Details and technical informations about Winery Marco Colicchio's De Li Rosso.

Winery

Winery Marco Colicchio

Grape varieties

Region/Great wine region

Castelli Romani

Great wine region

Lazio

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Bacchus

Aromatic and fresh whites to drink young, pale golden robe, airy palate with preserved acidity, signature aromas of white flowers (elderflower, acacia), muscat, exotic fruits and herbal notes. Early-ripening and productive. Grown in Germany, England and Luxembourg, gaining recognition for fresh and expressive whites. German white grape obtained in 1933 at Geilweilerhof ((Silvaner x Riesling) x Müller-Thurgau).

Last vintages of this wine

De Li Rosso - 0

In the top 0 of of Castelli Romani wines

Average rating: 3.8

The best vintages of De Li Rosso from Winery Marco Colicchio are 0

Informations about the Winery Marco Colicchio

The winery offers 6 different wines.

Its wines get an average rating of 3.7.

It is in the top 3 of the best estates in the region

It is located in Castelli Romani in the region of Lazio

Find the Winery Marco Colicchio on Facebook

The Winery Marco Colicchio is one of of the world's greatest estates. It offers 5 wines for sale in the of Castelli Romani to come and discover on site or to buy online.

In the top 90000 of of Italy wines

In the top 1500 of of Castelli Romani wines

In the top 300000 of wines

In the top 550000 wines of the world

The wine region of Castelli Romani

Lazio DOC on the volcanic Colli Albani southeast of Rome (14 hilltop villages). Signature whites (min. 70% Malvasia di Candia, Malvasia del Lazio and Trebbiano): taut and mineral with notes of green apple, citrus, white flowers, almond and volcanic saline touch, fresh thirst-quenching palate — quintessential Roman thirst-quenchers. Soft reds Cesanese, Merlot, Montepulciano and Sangiovese (cherry, plum, herbs).

The wine region of Lazio

Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.