
Winery Marco CapraConna Langhe Nascetta
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Conna Langhe Nascetta from the Winery Marco Capra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conna Langhe Nascetta of Winery Marco Capra in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Conna Langhe Nascetta of Winery Marco Capra in the region of Piedmont often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Conna Langhe Nascetta
Pairings that work perfectly with Conna Langhe Nascetta
Original food and wine pairings with Conna Langhe Nascetta
The Conna Langhe Nascetta of Winery Marco Capra matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon and spinach lasagna, fideuà (paella with pasta and fish) or walnut and roquefort tart.
Details and technical informations about Winery Marco Capra's Conna Langhe Nascetta.
Discover the grape variety: Ugni blanc et rose
Light, simple whites or rosés with a pale robe, a lively palate and preserved acidity, showing understated aromas of white flowers, white fruits (apple) and neutral notes. Now virtually absent from commercial cultivation, preserved for its heritage value in varietal collections of the Charentes. The pink-skinned mutation of Ugni Blanc, a rare French variety studied for its genetic interest among ancient Charentes varieties.
Last vintages of this wine
The best vintages of Conna Langhe Nascetta from Winery Marco Capra are 2018, 2019, 2016, 0 and 2017.
Informations about the Winery Marco Capra
The Winery Marco Capra is one of of the world's greatest estates. It offers 21 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.














