Winery Marco BonfanteCascina Bonfante Le Filere di Maria Grazia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cascina Bonfante Le Filere di Maria Grazia from the Winery Marco Bonfante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cascina Bonfante Le Filere di Maria Grazia of Winery Marco Bonfante in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cascina Bonfante Le Filere di Maria Grazia
Pairings that work perfectly with Cascina Bonfante Le Filere di Maria Grazia
Original food and wine pairings with Cascina Bonfante Le Filere di Maria Grazia
The Cascina Bonfante Le Filere di Maria Grazia of Winery Marco Bonfante matches generally quite well with dishes of beef, pasta or lamb such as recipes of kamounia : tunisian beef stew, salmon lasagna or leg with a spoon or seven o'clock leg.
Details and technical informations about Winery Marco Bonfante's Cascina Bonfante Le Filere di Maria Grazia.
Discover the grape variety: Brachetto
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Cascina Bonfante Le Filere di Maria Grazia from Winery Marco Bonfante are 0
Informations about the Winery Marco Bonfante
The Winery Marco Bonfante is one of of the world's great estates. It offers 44 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
