Winery Marcel PernetC de Reserve Prestige Cotes du Jura
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The C de Reserve Prestige Cotes du Jura of the Winery Marcel Pernet is in the top 10 of wines of Languedoc-Roussillon.
Taste structure of the C de Reserve Prestige Cotes du Jura from the Winery Marcel Pernet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the C de Reserve Prestige Cotes du Jura of Winery Marcel Pernet in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with C de Reserve Prestige Cotes du Jura
Pairings that work perfectly with C de Reserve Prestige Cotes du Jura
Original food and wine pairings with C de Reserve Prestige Cotes du Jura
The C de Reserve Prestige Cotes du Jura of Winery Marcel Pernet matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, marco's pasta with bacon or sauté of veal with mushrooms.
Details and technical informations about Winery Marcel Pernet's C de Reserve Prestige Cotes du Jura.
Discover the grape variety: Chenin
Exceptionally versatile whites: crisp mineral dry, honeyed medium-sweet, concentrated botrytised sweet or fine sparkling; pale golden to amber robe, ample palate with beautiful preserved acidity, with signature aromas of yellow fruits (quince, apple), honey, white flowers (acacia) and tuffeau notes. Star of Vouvray, Savennières, Coteaux du Layon, Quarts-de-Chaume and Crémant de Loire. Emblematic white variety of the Loire, originally from Anjou; also South Africa's star.
Informations about the Winery Marcel Pernet
The Winery Marcel Pernet is one of of the world's greatest estates. It offers 5 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
